Tuesday, December 6, 2016 5:30 PM to 8:30 PM 'Tis the season of joy, celebration & abundance. Come taste and learn delicious plant based holiday foods and start new traditions that will keep you and your family energized and feeling great. The greatest gift is one of wellness!
If you've been to one of my classes before, you know that I LOVE to teach by feeding you. This class format will be less of a 'supper club' and more of an interactive taste and learn, meaning less of a 'sit-down' dinner and more discussion, demonstrations, lots of gnoshing, and a little hands-on for some 'old-school-gone-new-school' fun! This class is for everyone, whether you are beginner or expert, herbivore or carnivore!
Attend Creative Whole Holiday and
Start introducing more plant-based ingredients to your holiday meal choices for body-wise wisdom and wickedly great taste.
Learn some simple and versatile raw food techniques like making fresh nut mylk, a decadent raw dessert crust and a super-easy, super-tasty vegan cheeze.
Discover how fast, easy and stress-free making holiday meals and food gifts can be.
Create resourceful holiday meal plans that can be used anytime or every time.
Eat, laugh, share ideas and feel the joy with like-minded foodies!
Receive a complimentary culinary essentials gift bag!
When: Tuesday, December 6, 2016* 5:30 PM to 8:30 PM
Cost: $65 per person includes light dinner fare, instruction, demonstrations, ample samples, recipes, resources and gift bag.
RSVP and registration is required for this class. Use the link provided below or call 603-662-5084
Bring a friend and both register and submit payment by November 28 and receive a complimentary handmade pottery spoon rest by Griffin Clayworks, my alter-ego. :)
Location is at a private residence with a lovely kitchen and cozy & comfortable learning space. Plenty of on-street parking.